ID 50175
Creation Date 26.2.2024
Schoadiger Helles
Münchner Helles
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Description | mild hell malzig |
Author | leitnjo4 (public) |
Batch Size | 35 l |
Original Gravity | 11.7 °P |
Final Gravity | 2.9 °P |
Alcohol | 4.7 %vol |
Color | 7 EBC |
Bitterness | 18.6 IBU (mild, Ibu:Stw 1.6:1) |
Aroma | 1.7 mg/l (gering) |
Type | mash |
Mash Efficiency | 62.5 % |
Mash Water | 29 l |
Sparge Water | 19.2 l |
Comment |
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best was gibt |
Inhalt
Grain Bill
Name | Amount | Rate | Color |
---|---|---|---|
Pilsner Malz | 6600 g | 89.8 % | 4 EBC |
Karamellmalz Pils | 367 g | 5 % | 4 EBC |
Spitzmalz | 382 g | 5.2 % | 4 EBC |
Mash
Mash Procedure |
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Hops
Amount | Name | Form | Alpha | Use | Time | IBU |
---|---|---|---|---|---|---|
8 g | Herkules | Pellets | 17 % | Kochen | 90 min | 10.9 IBU |
45 g | Hallertauer Tradition | Pellets | 5.5 % | Kochen | 5 min | 7.7 IBU |
Boil
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Total Boil Time | 90 min |
Boil Size | 43 l |
Fermentation
Amount | Name | Attenuation | Temperature |
---|---|---|---|
33 g | LalBrew Diamond Lager | 75 % | 13 °C |
Carbonation
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CO2 content | 5 g/l |
Carbonation Method | sugar |