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ID 41832
Creation Date 11.6.2022
Auenland Hell (mit Hopfen)
Münchner Helles
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| Description | Ein Helles |
| Author | Auenland Brauerei (public by schlupf) |
| Batch Size | 28 l |
| Original Gravity | 11.5 °P |
| Final Gravity | 2.5 °P |
| Alcohol | 4.8 %vol |
| Color | 7 EBC |
| Bitterness | 18.7 IBU (mild, Ibu:Stw 1.6:1) |
| Aroma | 1.8 mg/l (gering) |
| Type | mash |
| Mash Efficiency | 65 % |
| Mash Water | 20.5 l |
| Sparge Water | 16.7 l |
| Comment |
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| Kopie des Rezepts “Auenland Hell (VWH only)” von schlupf aber mit Hopfen… |
Inhalt
Grain Bill
| Name | Amount | Rate | Color |
|---|---|---|---|
| Pilsner Malz | 5300 g | 100 % | 4 EBC |
Mash
| Mash Procedure |
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Hops
| Amount | Name | Form | Alpha | Use | Time | IBU |
|---|---|---|---|---|---|---|
| 25 g | Spalter Select | Pellets | 5 % | Vorderwürze | 90 min | 11.4 IBU |
| 20 g | Spalter Select | Pellets | 5 % | Kochen | 15 min | 5.7 IBU |
| 10 g | Spalter Select | Pellets | 4.8 % | Kochen | 5 min | 1.6 IBU |
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Boil
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| Total Boil Time | 90 min |
| Boil Size | 33.5 l |
Fermentation
| Amount | Name | Attenuation | Temperature |
|---|---|---|---|
| 20 g | Fermentis Saflager W-34/70 | 78 % | 10 °C |
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Carbonation
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| CO2 content | 5 g/l |
| Carbonation Method | green |