Recipe Details

ID 34202 Crea­ti­on Date 20.4.2021
Tico­Ti­co­Bar 210410 IPA Ana­nas Pssionsfrucht
Ame­ri­ka­ni­sches IPA
Descrip­ti­on IPA
Aut­hor tico­ti­co­bar (public)
 
Batch Size 5 l
Ori­gi­nal Gravity 15.9 °P
Final Gra­vi­ty 4 °P
Alco­hol 6.6 %vol
Color 22 EBC
 
Bit­ter­ness 56 IBU (sehr herb, Ibu:Stw 3.5:1)
Aro­ma 38.6 mg/l (sehr stark)
 
Type mash
Mash Effi­ci­en­cy 53 %
Mash Water 4.5 l
Spar­ge Water 2.5 l

Grain Bill

Name Amount Rate Color
BEST Hei­del­ber­ger Malz 1125 g 63.4 % 3 EBC
BEST Red X® 563 g 31.7 % 30 EBC
Kara­mell­malz Hell 87 g 4.9 % 25 EBC

Mash

Mash Pro­ce­du­re

Hops

Amount Name Form Alpha Use Time IBU
8 g Ekua­not Pel­lets 16 % Kochen 50 min 56 IBU
9 g Lemon­d­rop Pel­lets 6.5 % Whirl­pool 80°C 10 min 0 IBU
5 g Azac­ca Pel­lets 15 % Whirl­pool 80°C 10 min 0 IBU
21 g Vic Secret Pel­lets 15.5 % Stop­fen 8 d 0 IBU
Boil
Total Boil Time 60 min
Boil Size 6.1 l

Fermentation

Amount Name Atte­nua­ti­on Tem­pe­ra­tu­re
3 g Fer­men­tis SafA­le S-04 75 % 19.5 °C
Car­bo­na­ti­on
CO2 con­tent 5 g/l
Car­bo­na­ti­on Method