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ID 32844
Creation Date 25.2.2021
Dark Pale Ale
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| Author | Alf-Red (public) |
| Batch Size | 20 l |
| Original Gravity | 13.5 °P |
| Final Gravity | 3.4 °P |
| Alcohol | 5.5 %vol |
| Color | 32 EBC |
| Bitterness | 31.4 IBU (ausgewogen, Ibu:Stw 2.3:1) |
| Aroma | 0.1 mg/l (sehr gering) |
| Type | mash |
| Mash Efficiency | 68 % |
| Mash Water | 16 l |
| Sparge Water | 12.3 l |
Inhalt
Grain Bill
| Name | Amount | Rate | Color |
|---|---|---|---|
| Pale Ale Malz | 4100 g | 91.6 % | 6 EBC |
| Karamellmalz Hell | 300 g | 6.7 % | 25 EBC |
| Chocolate Malt | 75 g | 1.7 % | 900 EBC |
Mash
| Mash Procedure |
|---|
Hops
| Amount | Name | Form | Alpha | Use | Time | IBU |
|---|---|---|---|---|---|---|
| 35 g | Perle | Pellets | 6.9 % | Kochen | 80 min | 31.4 IBU |
| 50 g | Saazer | Pellets | 3.9 % | Stopfen | 5 d | 0 IBU |
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Boil
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| Total Boil Time | 90 min |
| Boil Size | 25.2 l |
Fermentation
| Amount | Name | Attenuation | Temperature |
|---|---|---|---|
| 11 g | Fermentis SafAle S-04 | 75 % | 20 °C |
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Carbonation
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|---|---|
| CO2 content | 5 g/l |
| Carbonation Method | wort |