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ID 32059
Creation Date 25.1.2021
Saison Couronne
Saison
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|---|---|
| Description | fruchtiges Saison Bier |
| Author | BrauIng (public) |
| Batch Size | 30 l |
| Original Gravity | 12.6 °P |
| Final Gravity | 1.9 °P |
| Alcohol | 5.8 %vol |
| Color | 14 EBC |
| Bitterness | 28 IBU (ausgewogen, Ibu:Stw 2.3:1) |
| Aroma | 17.4 mg/l (sehr stark) |
| Type | mash |
| Mash Efficiency | 50 % |
| Mash Water | 24.9 l |
| Sparge Water | 17.9 l |
| Comment |
|---|
| mit anderen Hopfensorten angelehnt an „Saison Sanglier“ |
Inhalt
Grain Bill
| Name | Amount | Rate | Color |
|---|---|---|---|
| Pilsner Malz | 5100 g | 61.4 % | 4 EBC |
| Karamellmalz Pils | 200 g | 2.4 % | 4 EBC |
| Weizenmalz hell | 700 g | 8.4 % | 4 EBC |
| Münchner Malz Typ II | 1100 g | 13.3 % | 23 EBC |
| Karamellmalz Amber | 300 g | 3.6 % | 70 EBC |
| Haferflocken | 200 g | 2.4 % | 2 EBC |
| Pale Ale Malz | 700 g | 8.4 % | 6 EBC |
Mash
| Mash Procedure |
|---|
Hops
| Amount | Name | Form | Alpha | Use | Time | IBU |
|---|---|---|---|---|---|---|
| 7 g | El Dorado | Pellets | 14.8 % | Vorderwürze | 90 min | 8 IBU |
| 17 g | Simcoe | Pellets | 12.4 % | Vorderwürze | 90 min | 17 IBU |
| 9 g | El Dorado | Pellets | 14.8 % | Whirlpool | 0 min | 1 IBU |
| 22 g | Simcoe | Pellets | 12.4 % | Whirlpool | 0 min | 2 IBU |
| 14 g | El Dorado | Pellets | 14.8 % | Stopfen | 4 d | 0 IBU |
| 39 g | Simcoe | Pellets | 12.4 % | Stopfen | 4 d | 0 IBU |
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Boil
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| Total Boil Time | 90 min |
| Boil Size | 38.8 l |
Fermentation
| Amount | Name | Attenuation | Temperature |
|---|---|---|---|
| 22 g | LalBrew Belle Saison | 85 % | 21 °C |
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Carbonation
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|---|---|
| CO2 content | 6 g/l |
| Carbonation Method |