ID 53818
Creation Date 6.1.2025
Honigbier
Bier mit speziellem Zucker
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Description | Honigbier, kurzreifend |
Author | Mr_Mazine_LE (public) |
Batch Size | 25 l |
Original Gravity | 15 °P |
Final Gravity | 3.7 °P |
Alcohol | 6.2 %vol |
Color | 9 EBC |
Bitterness | 28.9 IBU (mild, Ibu:Stw 1.9:1) |
Aroma | 1.7 mg/l (gering) |
Type | mash |
Mash Efficiency | 60 % |
Mash Water | 18 l |
Sparge Water | 15.1 l |
Comment |
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Mischung aus UHB Honeybee & Bock auf Honig & White House Honey Ale - All Grain https://www.uelus-homebrew.ch/rezepte-braumeister/uhb_honeybee.html https://www.maischemalzundmehr.de/index.php?id=572&inhaltmitte=rezept |
Inhalt
Grain Bill
Name | Amount | Rate | Color |
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Pilsner Malz | 2727 g | 45.5 % | 4 EBC |
Münchner Malz Typ I | 273 g | 4.6 % | 15 EBC |
Wiener Malz | 1364 g | 22.7 % | 9 EBC |
Reisflocken | 545 g | 9.1 % | 2 EBC |
Rohrzucker, braun | 545 g | 9.1 % | 1 EBC |
Honig | 545 g | 9.1 % | 1 EBC |
Comments on Grain Bill |
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Rohrzucker und Honig zur abklingenden Nachgärung zugeben |
Mash
Mash Procedure |
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Hops
Amount | Name | Form | Alpha | Use | Time | IBU |
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15 g | Liberty | Pellets | 4.5 % | Vorderwürze | 70 min | 5.9 IBU |
45 g | Liberty | Pellets | 4.5 % | Kochen | 60 min | 19.3 IBU |
15 g | Liberty | Pellets | 4.5 % | Kochen | 10 min | 3.8 IBU |
Boil
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Total Boil Time | 70 min |
Boil Size | 28.9 l |
Fermentation
Amount | Name | Attenuation | Temperature |
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50 g | LalBrew BRY-97 American Westcoast | 75 % | 18.5 °C |
Comments on Fermentation |
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alt. US05 |
Carbonation
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CO2 content | 5 g/l |
Carbonation Method | sugar |