Recipe Details

ID 38236 Crea­ti­on Date 20.11.2021
Phö­nix Vienna
Ame­ri­ka­ni­sches IPA
Descrip­ti­on Wie­ner Malz, bel­gi­sche Hefe, ame­ri­ka­ni­scher Hopfen
Aut­hor Kali (public)
 
Batch Size 18 l
Ori­gi­nal Gravity 14.5 °P
Final Gra­vi­ty 3.9 °P
Alco­hol 5.8 %vol
Color 17 EBC
 
Bit­ter­ness 34 IBU (aus­ge­wo­gen, Ibu:Stw 2.3:1)
Aro­ma 6 mg/l (stark)
 
Type mash
Mash Effi­ci­en­cy 63.3 %
Mash Water 21.5 l
Spar­ge Water 2.4 l
Com­ment
24 Liter Haupt­guss (kein Nach­guss) Cross­my­loof Lil­le - Hefe

Grain Bill

Name Amount Rate Color
Wie­ner Malz 4000 g 93 % 9 EBC
Kara­mell­malz Hell 300 g 7 % 25 EBC

Mash

Mash Pro­ce­du­re

Hops

Amount Name Form Alpha Use Time IBU
8 g Citra Pel­lets 13 % Kochen 80 min 14 IBU
12 g Citra Pel­lets 13 % Kochen 20 min 12 IBU
20 g Citra Pel­lets 13 % Kochen 5 min 7 IBU
Boil
Total Boil Time 90 min
Boil Size 21.8 l

Fermentation

Amount Name Atte­nua­ti­on Tem­pe­ra­tu­re
Car­bo­na­ti­on
CO2 con­tent 5 g/l
Car­bo­na­ti­on Method