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ID 34277
Creation Date 20.4.2021
Gastro Pale Ale
Amerikanisches Pale Ale
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| Author | alex-werneuchen (public) |
| Batch Size | 22 l |
| Original Gravity | 12.8 °P |
| Final Gravity | 2.8 °P |
| Alcohol | 5.4 %vol |
| Color | 23 EBC |
| Bitterness | 47 IBU (sehr herb, Ibu:Stw 3.7:1) |
| Aroma | 3.4 mg/l (mäßig) |
| Type | mash |
| Mash Efficiency | 60 % |
| Mash Water | 21 l |
| Sparge Water | 8.9 l |
| Comment |
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| Gärdauer 5d Reifezeit 5Wochen |
Inhalt
Grain Bill
| Name | Amount | Rate | Color |
|---|---|---|---|
| Pale Ale Malz | 4801 g | 91.3 % | 6 EBC |
| Karamellmalz dunkel Typ II | 460 g | 8.7 % | 120 EBC |
Mash
| Mash Procedure |
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Hops
| Amount | Name | Form | Alpha | Use | Time | IBU |
|---|---|---|---|---|---|---|
| 11 g | Columbus/Tomahawk/Zeus, CTZ | Pellets | 14 % | Kochen | 90 min | 18.9 IBU |
| 22 g | Cascade US | Pellets | 4.8 % | Kochen | 70 min | 12.6 IBU |
| 18 g | Cascade US | Pellets | 4.8 % | Kochen | 20 min | 7.5 IBU |
| 4 g | Cascade US | Pellets | 6.3 % | Kochen | 20 min | 2.2 IBU |
| 22 g | Cascade US | Pellets | 6.3 % | Whirlpool | 0 min | 5.7 IBU |
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Boil
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| Total Boil Time | 90 min |
| Boil Size | 26.3 l |
Fermentation
| Amount | Name | Attenuation | Temperature |
|---|---|---|---|
| 13 g | Fermentis SafAle US-05 | 78 % | 21 °C |
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Carbonation
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| CO2 content | 6.2 g/l |
| Carbonation Method | wort |